Specific Gravity Table
Amount of sugar required to increase the specific gravity
SG	oz sugar / gal	gms sugar / 5 ltr	alcohol %		Style	SG		SG
1010	2	62	0.9		Dry	0.990	to	0.994
1015	4	123	1.6		Med Dry	0.995	to	1.000
1020	7	216	2.3		Med	1.001	to	1.005
1025	9	277	3.0		Med Sweet	1.006	to	1.010
1030	12	370	3.7		Social	1.001	to	1.015
1035	15	462	4.4		Sweet	1.011	to	1.025
1040	17	524	5.1		Dessert	1.026	to	1.040
1045	19	585	5.8
1050	21	647	6.5		Starting SG	say 1.090
1055	23	708	7.2		minus final sg	say 0.994
1060	25	770	7.8		Sugar converted to alcohol
1065	27	832	8.6			96 divided by 7.36
1070	29	893	9.2			% alcohol		13.040
1075	31	955	9.9
1080	33	1016	10.6
1085	36	1109	11.3
1090	38	1170	12.0
1095	40	1232	12.7
1100	42	1294	13.4
1105	44	1355	14.1
1110	46	1417	14.9
1115	48	1478	15.6
1120	50	1540	16.3
1125	52	1602	17.0
1130	54	1663	17.7
1135	56	1725	18.4